Sweet potato is a tuber eaten on every continent, from West African stews to Pacific earth ovens.
9 traditional sweet potato dishes from 9 countries, with full ingredient lists and step-by-step methods. Free to read.
Sweet potato is a tuber eaten on every continent, from West African stews to Pacific earth ovens. Copper documents 9 traditional dishes built on it, from Antigua and Barbuda, Burkina Faso, Fiji and 6 other countries.
Across the 9 dishes listed here the median is 1 hour. 1 of them are ready in 30 minutes or less.
These recipes come from 9 countries: Antigua and Barbuda, Burkina Faso, Fiji, Gambia, Guyana, Mali, Papua New Guinea, Peru, Senegal.